The historic Tap Room pays tribute to its predecessor from the 1930s, opened just after the end of Prohibition. 

Our drink menu includes traditional and modern handcrafted cocktails with bold flavors and fresh ingredients. We also offer an eclectic wine selection and premium liquor — single malt scotch, tequila, Cognac, bourbon, whiskey and Port, as well as artisanal beer on tap.

Accompany your drinks with elevated bar food, inspired by flavors from around the world. A must-try is our California lobster roll, featuring juicy lobster chunks seasoned with Tajin and lemon butter.